Although beer is often thought of as the go-to partner for pizza, those enthusiastic about non-alcoholic options realize that a well-chosen beverage can greatly enhance your pizza meal. At WorldConnectPortal, we've teamed up with local drink experts to curate a list of non-alcoholic drink pairings that are the ideal complement to our pizza selection. These pairings will suit your preferences whether you're dining with us or enjoying a pizza at home.
Classic Margherita: Sparkling Grape Juice or Pomegranate Soda
A Margherita pizza, with its basic but flavorful ingredients of ripe tomatoes, mozzarella, and basil, pairs best with a drink that doesn't overshadow these tastes. A vibrant sparkling grape juice can echo the tomatoes' tanginess without being too aggressive on the cheese. A pomegranate soda, on the other hand, can add a touch of fruitiness that plays well with the basil.
Our specific recommendation: We suggest enjoying our Margherita with a fine bottle of Bartenura Sparkling Grape Juice or a refreshing Fentimans Pomegranate Soda.
Pepperoni and Meat Lovers: Smoky Black Tea or Ginger Beer
For pizzas with hearty meat toppings like pepperoni or sausage, opt for beverages with enough character to complement the assertive flavors. A smoky black tea brings a robust profile that matches the intensity of the meats. An alternative is spicy ginger beer, which provides a zesty kick that’s perfect for cutting through the richness.
Our specific recommendation: Our Pepperoni Feast pizza is often enjoyed with a steeped Lapsang Souchong tea or Bundaberg Ginger Beer.
Mushroom and Truffle: Cherry Blossom Tea or Dark Berry Smoothie
For the earthy taste of mushrooms and truffles, select drinks with depth. A fragrant cherry blossom tea can bring out the delicate floral aspects of the dish, while its subtle complexity supports the umami flavors. Alternatively, a dark berry smoothie can introduce deeper fruit notes that act as a perfect foil for rich toppings.
Our specific recommendation: Our Wild Mushroom pizza is delightful when paired with Harney & Sons Sakura Cherry Blossom Tea or a homemade mixed berry smoothie.
Seafood Pizza: Cucumber Limeade or Coconut Water
For pizzas with seafood such as shrimp or clams, a beverage with clean, refreshing elements is best. Cucumber limeade offers a cool, crisp twist that can complement the seafood’s flavor, while coconut water provides a subtly sweet tropical balance that won’t overpower the toppings.
Our specific recommendation: With our Maritime Delight pizza, customers often prefer a house-made cucumber limeade or VITA COCO Pure Coconut Water.
Vegetable Supreme: Herbal Infusion or Lemon Sparkling Water
Pizzas adorned with an array of vegetables work well with versatile, herby refreshments. An herbal infusion, boasting notes of green herbs and spices, can reflect the pizza's diversified palate. A lemon-flavored sparkling water, refreshing and light, is another fantastic option that lifts the flavors of the vegetables without dominating them.
Our specific recommendation: Our Veggie Supreme pizza goes harmoniously with a cup of Pukka Herbs Detox Tea or a Sanpellegrino Lemon Sparkling Water.
Four Cheese Pizza: Non-Alcoholic Butterbeer or Peach Iced Tea
A rich four-cheese pizza calls for either a drink that complements its creaminess or one that provides contrast. A sweet and creamy non-alcoholic butterbeer may enhance the cheese’s richness, while a peach iced tea with its sweet and refreshing profile can cut through the density and add a fruity contrast.
Our specific recommendation: Pair our Pizza Quattro Formaggi with a homemade non-alcoholic butterbeer or an AriZona Peach Iced Tea.
Spicy Pizzas: Sweetened Iced Tea or Cherry Soda
Pizzas with hot spices or fiery sauces benefit from sweet and refreshing beverages. A sweetened iced tea can mellow the heat while remaining refreshing sip after sip. Cherry soda, with its sweet and tart profile, can also provide a delightful contrast to the pizza's spice.
Our specific recommendation: Our Fiery Feast pizza is compatible with a Southern-style sweetened iced tea or a crisp Cheerwine Cherry Soda.
Dessert Pizza: Apple Cider or Sparkling Fruit Punch
For something as unique as a Nutella or fruit dessert pizza, sweet refreshments are a must-have. An apple cider compliments fruit-topped pizzas, while a non-alcoholic sparkling fruit punch can be divine with chocolatey spreads. The key is choosing a beverage as sweet as or sweeter than the dessert itself.
Our specific recommendation: Our Sweet Indulgence pizza featuring Nutella pairs sublimely with Martinelli's Gold Medal Apple Cider or a glass of Welch's Sparkling Fruit Punch.
Guidelines for the Perfect Pizza and Refreshment Pairing
- Focus on the most prominent flavor of the pizza, not just the crust or base
- Beverages with good acidity generally go well with tomato-based pizzas, complementing the tomato's acidity
- Sparkling drinks like soda water are versatile and can be matched with nearly any type of pizza
- Be adventurous and experiment; unexpected pairings sometimes yield the most delightful results
At WorldConnectPortal, our refreshment selection has been expanded to feature many of these suggested pairings. Our personnel is always eager to recommend the perfect drink for your chosen pizza. We also offer tasting flights that let you sample various beverages with your meal.
Keep in mind that while these tips can guide you towards complementary pairings, your individual taste is the final judge. The most suitable drink with your pizza is ultimately the one that you enjoy sipping the most!